crushed San Marzano tomatoes, olive oil, mozzarella, fresh basil.
pine nuts, fresh basil, roasted garlic, olive oil, mushrooms, romano, mozzarella.
when in roma
crushed San Marzano tomatoes, mozzarella, arugula, shaved romano, honey mustard and lemon vinaigrette.
fresh spinach, roasted garlic, mozzarella.
zucchini, caramelized onions, goat cheese, balsamic reduction, mozzarella.
jalapeños, roma tomatoes, artichoke hearts, spinach, mozzarella, creme fraiche.
portobello, shiitake, and cremini mushrooms, white truffle oil, mozzarella.
crushed tomatoes and mozzarella topped with prosciutto, honey mustard vinaigrette, romano, and arugula.
rotating special pizza
any of our pizzas can be made gluten free
house made pesto, tomatoes, caramelized onions, provolone
mozzarella, tomatoes, and fresh avocado
sharp wisconsin cheddar and tomatoes
add pepperoni or prosciutto to any panini for $2 or $3
hand-cut, twice-fried, Belgian-style fries. Served with ketchup, spicy ketchup, or garlic mayo.
four of our house-made warm pretzels served with whole grain or spicy honey mustard.
burrata mozzarella, roma tomatoes, basil, roasted garlic oil, and balsamic reduction.
mixed greens with blueberries, red onion, toasted walnuts, blue cheese, and balsamic dressing.
house-made hummus, sea-salt and olive oil flatbread, carrots, cucumbers, and jicama.
smooth, sweet, firm, and buttery. aroma of toasted hazelnuts. suggested pairings: Sleighride, Walter’s White
cabot clothbound cheddar
hard medium-strong cave-aged cheddar. sweet, savory, nutty, and tangy. suggested pairings: Treachery, Soleil Saison
goat milk gouda
a semi-firm goat's milk cheese. mild with a cashew-like nutty sweetness: Velour Fog, Cerberus
sweet sheep’s milk cheese. Sweet and nutty flavor. suggested pairings: Mandarina, Treachery
semi-soft, washed rind, smear-ripened Italian cheese. Mild flavor and unusual fruity tang. suggested pairings: Foxx Rougge, Barrel Ride
soft wash-rind cheese with mild spicy flavor, creamy texture and slightly tangy finish: Foxx Rougge, Bike Ride
dark chocolate ganache made from an 85% African cacao in a dark chocolate shell. suggested pairings: Velour Fog, Midnight Fog
mexican mole caramel
soft caramel infused with Mexican mole spices and a touch of habanero chili in a dark chocolate shell. suggested pairings: Soleil Saison, Treachery
port wine reduction
dark chocolate ganache blended with a tawny port reduction in a dark chocolate shell. suggested pairings: Midnight Fog, Foxx Rougge
caramel fleur de sel
caramel layered with chocolate caramel and sea salt in a dark chocolate shell. suggested pairings: Foxx Rougge, Nemesis
milk chocolate ganache infused with organic sage, blended with blackberry and enrobed in dark chocolate: 48 Hours, Treachery
dark chocolate ganache infused with raspberry in a dark chocolate shell. suggested pairings: Midnight Fog
rich and decadent chocolate goodness
Tart, crisp, lively, and citrusy
Block Nine Pinot Noir
Medium body, notes of black cherry and plum
Charles & Charles Chard
Medium bodied with a long floral finish
El Libre Malbec
Fresh red plum and a slight hint of oak
La Giana Pinot Grigio
Notes of pear, apple, melon and a soft acidity
Cannonball Cabernet Sauvignon
Full-bodied, notes of cherry, chocolate & hazelnut.